Indoor Mushroom Growing

Indoor Growing System

High-humidity, precision-controlled environments designed for stable mushroom.

System Overview Modules

A complete, integrated approach to indoor mushroom cultivation,Our indoor growing systems are built with a modular architecture, where each module serves a specific function within the overall system. This approach allows for flexible layouts, easy scaling, and independent control, ensuring optimal growing conditions at every stage.

Cleanable, sealable fruiting space designed for washdown, workflow, and durability.

Humidity + fresh-air exchange planned to reduce swings that impact yield and quality.

Racking and handling workflow designed for repeatable harvest cycles and fast resets.

Commissioned low-voltage monitoring and control foundation that coordinates equipment safely.

Choose Your System Size

Scalable solutions designed to grow with your business.

 
SMALL (S)

Starter Fruit Room

Typical Customer: Home / Small Restaurant
Space: Small retrofit or enclosure Capacity: Starter production Upgrade Path: Add racks, add capacity

Backroom Production

Typical Customer: Restaurant backroom,
Space: Sealed room with washable lining,
Capacity: Consistent weekly supply,
Upgrade Path: Add zones + higher airflow

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Professional

Typical Customer: Small farm
Space: Dedicated room or container
Capacity: Production-scale output
Upgrade Path:Multi-zone + redundancy

SMALL (S)
SMALL (S)
SMALL (S)
SMALL (S)

Deliverables Timeline

1

Discovery Call

Site info & requirements.

2

Design Package

S/M/L sizing + layout

3

Procurement

Coordination (optional)

4

Install & Handoff

Commissioning + verification

Frequently Asked Questions

What space do I need for a starter fruiting room?

The Small (S) system can fit in compact areas—even a closet or basement corner. We assess your space during the discovery call and provide a custom layout that maximizes your available area while maintaining proper airflow

Do you sell the full equipment package or just the design?

We provide the complete design, specifications, and control/monitoring kit. Procurement coordination is optional—we can help source equipment or provide specifications for your local contractors.

Can I start without a lab or sterile room?

Yes! Our starter strategy uses proven fruiting blocks from established suppliers, eliminating the need for your own lab initially. This reduces complexity and early failure risk.

What types of crops can I grow with an indoor system?

Our indoor systems are designed for mushrooms, microgreens, herbs, and hydroponic vegetables. Each system can be configured to optimize growth conditions for specific crops.

How much space do I need for an indoor growing system?

Systems are modular and scalable, suitable for small spaces like home kitchens, basements, or small restaurants. A typical setup can start in as little as 50 sq ft.

How do upgrades work from S → M → L?

Our modular design allows seamless scaling. Add racks, increase humidity capacity, or expand zones without rebuilding from scratch. Your initial investment carries forward.

Ready to start your indoor growing system?

Book a consultation to plan your modular system and get a public-version BOM.